Distillerie Aragonesi was founded to explore the Mediterranean and its traditions, in search of the finest liqueurs and brandies kept in its cultures.
Figaro, fig liqueur, is our first discovery.
Born from the work and passion of a Portuguese artisan, it is generated by the maceration of the fig in its own aquavit, distilled in an alembic dated back to the XIX century in Algarve.
It is a pure liqueur, its core is the fig and the work of his creator.
Figaro is an artisanal fig liqueur.
Only made from the fermentation, distilation and maceration of the fig, without any addition of colourant, concentrated or no natural element.
Enjoy Figaro and share the taste.